At The Stonhouse, we offer daily changing specials and a menu which evolves over the course of the day, crafted by our Executive Chef Massimo Tebaldi. Kickstart your day with our sublime brunch. Ease in with Eggs Benedict or go all-out with our famous Seven Deadly Sins full English breakfast.

Lunchtime promises hearty sandwiches, authentic burgers and healthy salads, or dip into our array of side dishes at any time. Typical dishes on the dinner and weekend menu include manuka smoked salmon pate with granary toast or goat’s cheese and courgette tart to start. For the main course, tuck in to a hearty rib-eye steak with béarnaise sauce and salad, mash or chips, or pumpkin and ricotta ravioli. For dessert, indulge in apple and blackberry crumble with custard or double chocolate cake with vanilla ice cream.

You are welcome to enjoy your meal inside or out. The rear area’s rustic tables and vintage chairs are ideal for relaxed dining whilst contemporary leather booths suit larger groups. Alternatively head outside to the heated beer garden to enjoy your meal alfresco.